{"id":11567,"date":"2024-07-09T13:58:12","date_gmt":"2024-07-09T13:58:12","guid":{"rendered":"https:\/\/www.lacartadigital.online\/?page_id=11567"},"modified":"2026-03-25T11:48:51","modified_gmt":"2026-03-25T11:48:51","slug":"nomadas_ingles","status":"publish","type":"page","link":"https:\/\/www.lacartadigital.online\/index.php\/nomadas_ingles\/","title":{"rendered":"nomadas_ingles"},"content":{"rendered":"\t\t\t\t
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\n\t\t\t\t\t\t\tNuestra carta\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/path><\/svg>\n\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t
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  1. Starters to Share<\/a>
  2. Pasta and Rice Dishes<\/a>
  3. Fish<\/a>
  4. Meats and Burgers<\/a>
  5. Desserts<\/a>
  6. Rose Wine<\/a>
  7. WHITE Wines<\/a>
  8. RED Wines<\/a><\/ol>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\n\n\n
    \n\n\n
    \n
    \"\"<\/a><\/figure><\/div>\n\n\n

    Starters to Share<\/strong><\/h2>\n\n\n\n
    \n

    Trio of croquettes (9 unit)<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    11<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Chispy Gyozas (8 un)<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    12<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Galician Scallop Empanada (Friday to Monday)<\/em><\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    7<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Taco Selection
    2 crispy octopus tacos with Asian mayonnaise + 2 chicken tacos with mayonnaise and shoestring potatoes<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    18<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Chicken Wings with Sweet Chilli Sauce (subject to availability)<\/h4>
    <\/div><\/div><\/div>
    12<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Rosalina\u2019s Spanish Omelette<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    12<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Crispy King Prawns with Honey and Mustard (8 pcs)<\/em><\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    13<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Grilled Pacific Scallops (formerly baby scallops)<\/em> (12 pcs)<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    20<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Galician-Style Octopus<\/h4>
    \"\"\"\"\"\"<\/div><\/div><\/div>
    21<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Broken Eggs with Octopus and Tetilla Cheese<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    14<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Grandma\u2019s Spanish Potato Salad with Octopus and Paprika<\/h4>
    \"\"\"\"\"\"<\/div><\/div><\/div>
    15<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Caesar Salad<\/h4>
    \"\"\"\"\"\"\"\"<\/div><\/div><\/div>
    12<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Caprese Salad<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    12<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    Pasta and Rice Dishes<\/strong><\/h2>\n\n\n\n
    \n

    Noodle wok with vegetables
    With chicken +2\u20ac.
    With prawns +3\u20ac.<\/h4>
    \"\"<\/div><\/div><\/div>
    11<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Spaghetti with Octopus and Baby Scallops<\/h4>
    \"\"\"\"\"\"<\/div><\/div><\/div>
    17<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Spaghetti Bolognese<\/h4>
    \"\"<\/div><\/div><\/div>
    12<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Penne with Red Pesto and King Prawns<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    17<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Penne with Iberian Bacon Shavings, Truffle and Parmesan Cheese<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    17<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Beef Cheek Cannelloni with Idiazabal Cheese<\/h4>
    \"\"\"\"\"\"<\/div><\/div><\/div>
    15<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Sun-dried tomato risotto<\/h4>
    \"\"<\/div><\/div><\/div>
    15<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Risotto de Funghi e Tartufo<\/h4>
    \"\"<\/div><\/div><\/div>
    15<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Octopus and King Prawn Risotto<\/h4>
    \"\"\"\"\"\"<\/div><\/div><\/div>
    18<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    Fish<\/strong><\/h2>\n\n\n\n
    \n

    Norwegian Salmon Loin with Wakame Salad and Stir-Fried Rice<\/h4>
    \"\"\"\"\"\"\"\"\"\"<\/div><\/div><\/div>
    19<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Patagonian Squid in Biscayan Sauce with Sliced Potatoes<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    16<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Grilled Octopus<\/h4>
    \"\"\"\"\"\"<\/div><\/div><\/div>
    21<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    Meats and Burgers<\/strong><\/h2>\n\n\n\n
    \n

    Beef Cheeks with Potatoes<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    18<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Dry-Aged Beef Entrec\u00f4te with French Fries (300 g \u2013 350 g)<\/em><\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    21<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Grilled Beef Tenderloin with Truffled Potatoes<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    23<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Dry-Aged Beef Picanha<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    19<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Dry-Aged Beef Rib Steak (700 g to 1.1 kg)<\/em><\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    49\/kg<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Pork Ribs with Potatoes (subject to availability)<\/em><\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    14<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Ruda Burger<\/strong>
    200 g dry-aged beef burger with caramelised onion, crispy bacon, Cheddar cheese and homemade sauce<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    13,95<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Plasta Burger<\/strong>
    Two 80 g dry-aged beef patties with crispy onion, bacon, Cheddar cheese and homemade sauce<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    13,95<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Gallina Burger<\/strong>
    Crispy chicken burger with rocket, tomato, Cheddar cheese and homemade sauce<\/em><\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    12,95<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n
    \n

    \u00abOff the menu\u00bb<\/strong><\/p>\nAsk for our Chef’s suggestions<\/mark><\/cite><\/blockquote>\n\n\n\n

    \n

    Children’s menu<\/strong> (up to 12 years old)<\/h4>
    Spaghetti bolognese or Chicken Fingers
    (includes 1 drink and ice cream or yoghurt)
    \"\"\"\"<\/div><\/div><\/div>
    13<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    Desserts<\/strong><\/h2>\n\n\n\n
    \n

    Chocolate Coulant with Vanilla Ice Cream<\/h4>
    \"\"\"\"\"\"<\/div><\/div><\/div>
    6<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Our Baked Cheesecake with Biscuit Ice Cream and Cr\u00e8me Anglaise<\/h4>
    \"\"\"\"\"\"<\/div><\/div><\/div>
    6,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Cheesecake with caramel<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    6<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Filled cr\u00eapes<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    6<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Homemade dessert cups<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    6<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Suzette Brioche French Toast<\/h4>
    \"\"\"\"<\/div><\/div><\/div>
    6<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n
    \n\n\n\n

    Rose<\/strong> Wine<\/h2>\n\n\n\n
    \n

    Portia<\/h4>
    Copa —- 2,9\u20ac<\/div><\/div><\/div>
    16<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    WHITE<\/strong> Wines<\/h2>\n\n\n\n

    D.O. R\u00edas Baixas<\/strong><\/h3>\n\n\n\n
    \n

    Abad\u00eda Tortoreos
    Albari\u00f1o<\/h4>
    Copa —- 2,9\u20ac<\/div><\/div><\/div>
    17<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Goda<\/h4>
    Albari\u00f1o<\/div><\/div><\/div>
    19<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Mar de Frades<\/h4>
    Albari\u00f1o<\/div><\/div><\/div>
    24<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    D.O. Ribeiro<\/strong><\/h3>\n\n\n\n
    \n

    Pepito Grillo<\/h4>
    Copa —- 2,9\u20ac<\/div><\/div><\/div>
    17<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    4 Ferrados<\/h4>
    Copa —- 3,2\u20ac<\/div><\/div><\/div>
    19<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    D.O. Valderorras<\/strong><\/h3>\n\n\n\n
    \n

    Louro do Bolo<\/h4>
    Godello<\/div><\/div><\/div>
    19<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    D.O. Monterrei<\/strong><\/h3>\n\n\n\n
    \n

    Quinta das Tapias<\/h4>
    Godello
    Copa —- 2,8\u20ac<\/div><\/div><\/div>
    17,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n
    \n\n\n\n

    RED<\/strong> Wines<\/h2>\n\n\n\n

    D.O. Ribera del Duero<\/strong><\/h3>\n\n\n\n
    \n

    Portia<\/h4>
    Copa —- 2,9\u20ac<\/div><\/div><\/div>
    16,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Clon 98 <\/h4>
    Copa —-3,2\u20ac<\/div><\/div><\/div>
    18<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Secreto<\/h4>
    <\/div><\/div><\/div>
    23<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Vi\u00f1a Sastre Rafael<\/h4>
    <\/div><\/div><\/div>
    20<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Carmelo Romero<\/h4>
    <\/div><\/div><\/div>
    33<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Vi\u00f1a Sastre<\/h4>
    <\/div><\/div><\/div>
    33<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Pago Carrovejas<\/h4>
    <\/div><\/div><\/div>
    45<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Tom\u00e1s Postigo<\/h4>
    <\/div><\/div><\/div>
    42<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    D.O. Monterrei<\/strong><\/h3>\n\n\n\n
    \n

    Quinta das Tapias<\/h4>
    Menc\u00eda<\/div><\/div><\/div>
    17<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    D.O. Campo de Borja<\/strong><\/h3>\n\n\n\n
    \n

    Borsao Tres Picos <\/h4>
    <\/div><\/div><\/div>
    21<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    D.O. Ribeira Sacra<\/strong><\/h3>\n\n\n\n
    \n

    Matilda Nieves <\/h4>
    Menc\u00eda
    Copa —- 2,8<\/div><\/div><\/div>
    17,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Finca Cuarta<\/h4>
    Menc\u00eda<\/div><\/div><\/div>
    18
    <\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    D.O.C. Rioja<\/strong><\/h3>\n\n\n\n
    \n

    Heraclio Alfaro<\/h4>
    chateo —- 2,9\u20ac<\/div><\/div><\/div>
    16,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Predicador<\/h4>
    <\/div><\/div><\/div>
    33<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Ceres<\/h4>
    Crianza<\/div><\/div><\/div>
    18<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n
    \n\n\n\n

    Prices include VAT.<\/p>\n\n\n\n

    \"\"<\/figure>\n\n\n\n
    \"\"<\/figure>\n\n\n\n
    \n
    \"\"<\/figure>\n<\/figure>\n\n\n\n
    \n
    \"\"<\/figure>\n<\/figure>\n\n\n\n
    <\/div>\n\n\n\n
    Establishment with information available on allergens and food intolerances. Please ask our staff.<\/h6>\n\n\n\n