{"id":6965,"date":"2022-06-16T17:24:42","date_gmt":"2022-06-16T17:24:42","guid":{"rendered":"https:\/\/www.lacartadigital.online\/?page_id=6965"},"modified":"2025-10-21T10:11:43","modified_gmt":"2025-10-21T10:11:43","slug":"o-antigo_ingles","status":"publish","type":"page","link":"https:\/\/www.lacartadigital.online\/index.php\/o-antigo_ingles\/","title":{"rendered":"O Antigo_ingl\u00e9s"},"content":{"rendered":"\t\t\t\t
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\n\t\t\t\t\t\t\tOur Menu\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/path><\/svg>\n\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t
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  1. Cheeses<\/a>
  2. Sausages<\/a>
  3. A small snack<\/a>
  4. Contact<\/a><\/ol>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\n\n\n
    \"\"<\/a><\/figure><\/div>\n\n\n\n
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    Our Winery<\/a><\/div>\n<\/div>\n\n\n\n
    \n\n\n\n

    Cheeses<\/strong><\/h2>\n\n\n\n
    \n

    Gruyere cheese matured in a cave<\/strong><\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    16<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Pria 3 milks red cheese<\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    16<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Old pasteurized Manchego D.O. cheese<\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    16<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Country cheese<\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    6<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Cheese board<\/strong><\/strong><\/strong><\/strong> <\/mark><\/strong><\/h4>
    \"\"<\/div><\/div><\/div>
    21<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    1\/2<\/strong> Cheese board<\/strong><\/strong><\/strong><\/strong> <\/mark><\/strong><\/h4>
    \"\"<\/div><\/div><\/div>
    15<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    Sausages<\/strong><\/h2>\n\n\n\n
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    Cecina de vaca con Parmesano<\/strong><\/h4>
    <\/div><\/div><\/div>
    10<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Jam\u00f3n Ib\u00e9rico<\/strong><\/h4>
    <\/div><\/div><\/div>
    12<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Chorizo de Lal\u00edn (sweet spicy)<\/strong><\/h4>
    <\/div><\/div><\/div>
    6<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Iberian Loin<\/strong><\/h4>
    <\/div><\/div><\/div>
    10<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Chicharrones Gallegos<\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    7<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n

    A small snack<\/strong><\/h2>\n\n\n\n
    \n

    Pork crackling toast<\/strong><\/h4>
    <\/div><\/div><\/div>
    15<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Iberian ham toast<\/strong><\/h4>
    <\/div><\/div><\/div>
    16,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Ventresca with Piquillo peppers<\/strong> <\/h4>
    <\/div><\/div><\/div>
    16,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Anchovies in vinegar<\/strong><\/h4>
    <\/div><\/div><\/div>
    12,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Anchoas Sanfilippo<\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    20<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Anchovies Solano Arriola<\/strong><\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    12<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Pickled mussels<\/strong><\/strong><\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    13,9<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Pickled greaves<\/strong><\/strong><\/strong><\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    8,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Croquettes (ask the waiter)<\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong> (8 ud)<\/h4>
    <\/div><\/div><\/div>
    12<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Chicken Fingers with Honey Mustard Sauce<\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    12<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Torreznos de Soria<\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    12,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n\n\n\n

    Raxo with peppers and potatoes<\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/h4>
    <\/div><\/div><\/div>
    14,5<\/span><\/div><\/div><\/div><\/div>
    <\/div><\/div><\/div><\/div><\/div>\n<\/div>\n\n\n\n
    Bread 0,6\u20ac<\/h5>\n\n\n\n
    \"\"<\/figure><\/div>\n\n\n\n
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    Establishment with available information on food allergens and intolerances. Consult our staff.<\/pre>\n\n\n\n

    Prices with VAT included.<\/p>\n\n\n\n
    \n
    \"\"<\/figure>\n<\/figure>\n\n\n\n
    Contact<\/strong><\/h2>\n\n\n\n